- Website: https://www.caesars.com/caesars-palace/restaurants/amalfi
- Address: 3570 Las Vegas Boulevard South Caesar’s Palace, Las Vegas, NV 89109
- Information: 702-650-5965
Hours of Operation:
- Sunday 4:30 PM – 10:00 PM
- Monday 4:30 PM – 10:00 PM
- Tuesday 4:30 PM – 10:00 PM
- Wednesday 4:30 PM – 10:00 PM
- Thursday 4:30 PM – 10:00 PM
- Friday 4:30 PM – 10:30 PM
- Saturday 4:30 PM – 10:30 PM
Amalfi Menus & Prices
| Menus | Description | Prices |
|---|---|---|
| ANTIPASTI | ||
| SMASHED BABY ARTICHOKES | Meyer lemon sauce, charred green pepper pesto | $24 |
| BURRATA | red pepper, Calabrian chile, hazelnut pesto | $24 |
| FLAT IRON CRUSTED PRAWNS | oregano, lemon, chile oil | $29 |
| SALMON CARPACCIO | pistachio breadcrumbs | $28 |
| CHARRED OCTOPUS | burnt orange, pancetta | $27 |
| TUNA TARTARE CROSTINI | broccoli rabe pesto, Calabrian chile sauce | $28 |
| BLUE CRAB & EGGPLANT MEATBALLS | fra diavolo vodka sauce | $34 |
| BUFALA MOZZARELLA | charred lemon leaves, caprese relish | $26 |
| PRIMI | ||
| SQUID INK FETTUCINE | lobster, shrimp, squid, fra diavolo | $38 |
| BUCATINI RED CLAM SAUCE | amatriciana flavors, crispy bacon | $34 |
| SCIALATIELLI | shrimp, scampi sauce, basil | $32 |
| LOBSTER CAVATELLI | fra diavolo, crunchy garlic | $42 |
| GNOCCHI AL FORNO | fontina & tomato fonduta oregano-parsley pesto | $29 |
| ORECCHIETTE | eggplant bolognese, basil, ricotta | $28 |
| PASTA “RAGS” | all’arrabbiata, Calabrian chile bufala mozzarella | $28 |
| SPAGHETTI ZUCCHINE | toasted zucchini, shishito pesto | $30 |
| PUMPKIN & PORCINI CARAMELLE | brown butter, walnuts Parmigiano Reggiano | $34 |
| INSALATE | ||
| BABY GEM CAESAR | black kale, treviso, garlic croutons | $20 |
| AMALFI CHOPPED | crunchy vegetables, lemon vinaigrette | $20 |
| APPLE GORGONZOLA | brussels sprouts, radicchio, walnuts pomegranate | $20 |
| CARNE | ||
| CHICKEN PARMIGIANO | crushed tomato sauce bufala mozzarella, arugula oil | $42 |
| SPICE CHARRED VEAL RIB CHOP | hot & sweet pepper sauce vinegar-pepper relish | $80 |
| FILET MIGNON 10oz* | $75 | |
| NY STRIP 16oz* | $75 | |
| RIBEYE, BONE-IN 24oz* | all steaks Prime Certified Angus Beef® with roasted garlic & rosemary | $85 |
| CONTORNI | ||
| WHITE BEAN ‘RISOTTO’ | broccoli rabe, tomato confit | $16 |
| GREEN BEANS | Calabrian chile, pecorino Marcona almonds | $16 |
| CRISPY POTATOES | Parmigiano, oregano, lemon | $16 |
| FLAT LEAF SPINACH | lemon confit | $16 |
| CREMINI MUSHROOM POLENTA | mascarpone, Parmigiano white truffle oil | $16 |
| DESSERT | $16 | |
| DARK CHOCOLATE HAZELNUT CAKE | hazelnut gelato | |
| ORANGE OLIVE OIL CAKE | blackberries, crème fraîche | |
| CARAMEL ESPRESSO TIRAMISU | mascarpone creme | |
| TRIPLE LEMON CAKE | crema, amaretti cookie | |
| BOBBY’S PISTACHIO SUNDAE | pistachio gelato, dark chocolate sauce, Amarena cherries, vanilla crema, pistachio crunch | |
| STRAWBERRY RHUBARB CROSTATA | vanilla gelato | |
| DESSERT COMPANION | ||
| SGROPPINO | lemon sorbet, vodka, prosecco | $22 |
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